Experience duration: full day (10 a.m. – 9 p.m.) or half day (4 p.m. – 9 p.m.)
Learn and speak Italian while preparing the traditional Italian and regional food. You will cook and taste a wide range of local organic food and live a great experience of one of the key elements of the Italian culture. You will live a hands-on cooking lesson, held by a typical Italian “Mamma” and you will have dinner in a friendly and familiar atmosphere!
Programme (half day):
Programme (full day):
The programme and the menu can vary according to the season or upon request. Please advice any possible intolerances, food allergies or dietary habits.
Minimum number of participants: 4
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